Seollarae
Seollarae Jeongeup Ssanghwa Tea Extract 90ml X 10 packs
Seollarae Jeongeup Ssanghwa Tea Extract 90ml X 10 packs
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The royal tea once enjoyed by Korean kings every morning and evening to restore energy and relieve fatigue.
Developed with the expertise of a licensed herbal pharmacist, this premium Ssanghwa tea proudly represents the best of Korean traditional herbal products. Carefully extracted over 10 hours, it offers a rich taste and deep aroma that will refresh your mornings and help you start the day with renewed energy.
Key Features
- Made with 9 carefully selected premium herbal ingredients from around the world
- Special manufacturing process developed by a certified herbal pharmacist
- Exceptional concentration, backed by measurable content
- A deep, unforgettable taste and aroma through a 10-hour low-pressure extraction process
- Elegant packaging, perfect for gifting
Premium Ingredients
- Jujube, Angelica root, Cinnamon, Cnidium, Licorice, Rehmannia root, Astragalus, Ginger, Peony root
Recommended for:
- Homemakers exhausted from household chores and childcare
- Those who constantly feel tired or sluggish
- Office workers worn out from long hours and late-night shifts
- Busy self-employed individuals with little time for rest
- Students who need to stay at their best for exams
- People with cold hands and feet or who are sensitive to cold
How to Consume
Take 1–2 packs daily for the best results. For a warm, comforting experience, pour the extract into a cup and heat it in the microwave for 30 seconds. Shake well before drinking, as natural sediment may occur.
Expiration Date: Up to 2 years from the date of manufacture
Storage Instructions: Keep at room temperature in a cool, dry place away from direct sunlight
Ingredients & Content
Plant-based mixed extract [Solid content 8.3%: Peony root (Korean) 3.3%, Rehmannia root (Korean) 1.6%, Cnidium (Korean) 1.6%, Angelica root (Korean) 1.6%, Astragalus (Korean) 1.6%, Licorice (Chinese) 1.6%, Cinnamon (Vietnamese) 1.2%, Jujube (Korean) 1.6%, Ginger (Korean) 1.2%], Fructooligosaccharide 2.5%
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