Kim Seok Binn Korean Dinnerware - Blue Line 2-Person Set B (Polygon Rice & Soup Bowls)

Kim Seok Binn Korean Dinnerware – Blue Line 2-Person Set B (Polygon Rice & Soup Bowls)

This handmade ceramic Korean dinnerware set by artist Seokbin Kim features vivid blue lines painted over white porcelain, adding a refined touch of artistry to any dining table. Designed for two people, this 9-piece set showcases both functionality and visual elegance.

Set Includes (9 Pieces Total):

• 2 Polygonal Rice Bowl

• 2 Polygonal Soup Bowl

• 1 Medium Round Plate with Handle

• 1 Small Rectangular Plate (ideal for fish)

• 1 Medium Square Side Dish

• 1 Small Square Side Dish

• 1 Small Rectangular Sauce Dish with Handle

Optional chopstick rests are available separately.

Dimensions:

• Polygonal Rice Bowl: Ø10 cm (Base Ø5.5 cm) × H6 cm

• Polygonal Soup Bowl: Ø13 cm (Base Ø7 cm) × H6 cm

• Medium Round Plate with Handle: Ø20.5 cm (23.5 cm incl. handle) × H4 cm

• Small Rectangular Plate: 22.5 × 11.5 × H2.8 cm

• Medium Square Side Dish: 14.5 × 14.5 × H2.8 cm

• Small Square Side Dish: 10.5 × 10.5 × H2.5 cm

• Rectangular Sauce Dish with Handle: 13.5 × 6.5 × H2 cm

Due to the handmade nature of the product, slight variations in size may occur.

Material & Craftsmanship:
Crafted in Korea, each piece is individually shaped and painted by hand, resulting in slight variations in line thickness, form, and color intensity. These irregularities are not flaws but intentional artistic details that make each set unique.

Please Note:

• Dishes (excluding the rice and soup bowls) have a flat base without foot rings and are unglazed on the underside.

• Some dishes may appear asymmetrical or warped—this is part of the design and not a defect.

• Small black dots may appear due to iron in the clay, and glaze marks or bubbles may occur during the firing process.

• Color variations may result from kiln conditions such as placement or temperature differences.

Care Instructions:

• Avoid soaking for long periods—wash and dry promptly after use.

• Use soft sponges to prevent scratches.

• Do not store food in the dish for extended periods to avoid staining.

• Avoid using metal utensils on matte surfaces to prevent marks.

• Not recommended for direct flame or oven use unless otherwise specified.

• Matte surfaces may absorb oils or dairy and develop stains over time.